Roasted Asparagus

I love asparagus and roasting is it is really easy!

one bundle asparagus
olive oil
salt
pepper

First bend one spear of asparagus until it breaks on it's own toward the bottom. Trim the rest of the spears to match. I also peel the asparagus. Arrange on cookie sheet. Drizzle olive oil, salt and pepper. Toss to coat. Bake at 400 degrees for about 15- 20 minutes.